Answer:
I'm a thick slice of beef or other high-quality meat or fish that is often cooked on a grill or fried.
You throw away the outside, eat the inside, and throw away the inside. What is it?
This baked dish consists of an open-topped pastry case with a savory or sweet filling.
This breakfast food is thin, flat cake or batter, usually fried and turned in a pan. It is often enjoyed with butter and syrup.
For this gourmet style of meal you'll need a pot and some pointy sticks.
I am your mother's brother's only brother in law. Who am I?