Answer:
I'm a long, greenΒ-skinned fruit with watery flesh, usually eaten raw in salads or pickled.
This food is a white meat, that often goes with salad. It's poultry
This food is usually grilled and put between two buns, with cheese, tomato and pickles.
For this gourmet style of meal you'll need a pot and some pointy sticks.
As soft as silk, as white as milk, as bitter as gall, a thick green wall, and a green coat covers me all.
What is it that makes tears without sorrow. And takes its journey to heaven?