Answer:
What fruit is of great use in history?
You’ll find me in a soup, in a burger, in a pizza, I am green when raw and red when ripened and ready to become a condiment.
This is variety of pasta formed in narrow tubes, often mixed with cheese powder
We are a round stone fruit with juicy yellow flesh and downy pinkish-yellow skin that is often sweet or tart in taste. What are we?
A toasty and crunchy cereal would be pointless without this spice.
What gets broken if it’s not kept?