Answer:
This crisp stick-shaped roll is often enjoyed with soup or marinara sauce.
I'm a flat circular spongy roll made from yeast dough and eaten toasted and buttered
What has a green top, red on its belly, seeds on the outside, and tastes great in jelly?
This type of tempting cuisine is independent of utensils and usually tastes better than it sounds.
Ketchup's slightly less popular brother.
I fly to any foreign parts assisted by my spreading wings. My body holds an hundred hearts Nay I will tell you stranger things when I am not in haste I ride and then I mend my pace anon.